Macca’s Menu
Macca's winter menu is getting even bigger and tastier
06 August 2024
New limited-edition spins on a classic from the Golden Arches
5 August 2024: Macca’s is dialing up the flavour once again this winter with new spins on a Macca’s classic - the legendary Quarter Pounder.
From Wednesday 7 August, the fan favourite icon that Aussies know and love will be available in four delicious variations with the brand-new Quarter Pounder BBQ Bacon and Crispy Onions, and returning Quarter Pounder Deluxe, as well as signature burgers, Quarter Pounder and Double Quarter Pounder.
Launching for the first time on the Australian menu, the Quarter Pounder BBQ Bacon and Crispy Onions is packed full of flavour, featuring 100% Aussie beef and pickles, cheese, bacon and golden crispy onions topped with tasty barbeque sauce.
If that’s not enough, the popular Quarter Pounder Deluxe returns to tantalise taste buds. Offering a fresh twist on the original version, the Quarter Pounder Deluxe features the addition of 100% Aussie lettuce, tomato and McChicken sauce, as well as two slices of cheese, served with the classic combination.
To fans’ delight, Mozzarella Sticks with Sweet Chilli Sauce will continue to be available for the season, serving as the ultimate winter warming side to indulge those cheesy cravings.
Liz Whitbread, Senior Brand Manager for McDonald’s Australia said, “Our winter menu is all about adding a seasonal touch on Macca’s classic flavours – debatably, it doesn’t get more iconic than the Quarter Pounder
“With fresh twists on one of our most loved burgers, featuring exciting new flavour combinations and quality ingredients, we’re warming up Macca’s winter menu and satisfying those cravings this season.”
Menu |
Description |
Image |
Quarter Pounder BBQ Bacon and Crispy Onions
*New |
The iconic Quarter Pounder with a flavoursome twist. Rasher bacon, crispy |
|
Quarter Pounder
*Returning |
The iconic Quarter Pounder with a fresh twist. 100% Aussie crisp lettuce, fresh tomatoes and pickles, stacked on top of 100% Aussie beef, plus cheese, onions, tangy mustard, ketchup and McChicken sauce. |
|
Quarter Pounder
*Permanent |
The original combination. Quarter pound of 100% Aussie beef and pickles, paired with cheese, onions, tangy mustard and ketchup. |
|
Double Quarter Pounder
*Permanent |
The original combination but with double the meat and flavour. Two quarter pounds of 100% Aussie beef and pickles, paired with cheese, onions, tangy mustard and ketchup. |
|
Mozzarella Sticks with
*Returning |
Mozzarella cheese breaded in a golden crust and fried to oozy perfection. Served with tasty, sweet chilli dipping sauce. |
The winter menu items will be available in Macca’s restaurants nationwide, via drive thru, kiosk and front counter, as well as the MyMacca’s app and McDelivery from Wednesday 7 August 2024, for a limited time only.
For more information, visit: www.mcdonalds.com.au/menu.
ENDS
About McDonald’s Australia
Australia’s first McDonald’s restaurant opened in Yagoona, Sydney, in 1971. Today there are over 1,025 McDonald’s restaurants across Australia, approximately 85 percent of which are franchised and run by local businessmen and women. The organisation employs more than 115,000 people in restaurants and corporate offices Australia-wide and is one of the largest employers of youth in the country. McDonald’s spends over $60 million per annum on training and people development.
For more information, visit www.mcdonalds.com.au or McDonald’s social channels: Facebook, Twitter, Instagram, TikTok or YouTube.