Macca’s Menu

Limited edition Chicken McNuggets Sauces

27 June 2022

Macca’s releasing limited edition Chicken McNuggets Sauces, from 6 July

27 June 2022, Australia: Get your Chicken McNuggets ready for some serious dipping, as McDonald’s

is releasing four super limited flavour sauces this July.

The first limited release will see the return of fan favourite Cajun Sauce and the Aussie debut of Szechuan Sauce, both available in Macca’s restaurants nationwide from Wednesday 6 – Tuesday 19 July, while stocks last.

The Cajun Sauce is a perfect blend of Dijon mustard, vinegar, honey and spices to create a creamy, sweet yet tangy flavour. This fan favourite sold out the last time it was released in 2020, so you’d better be quick! While the Szechuan Sauce will get your taste buds tingling with an aromatic and rich blend of soy sauce, ginger, garlic and sesame oil.

Tim Kenward, McDonald’s Marketing Director said, “We know how much Macca’s fans love our Chicken McNuggets and sauces and we can’t wait to release a limited stock of some our highly requested sauces like Szechuan and Cajun sauces.”

To celebrate, Macca’s is giving superfans a chance to secure their very own supply before the sauces hit restaurants. Sauce Quest will see fans embark on an epic three-day digital sauce hunt to claim the prize.

From 9am on Tuesday 28 June, Sauce Questers will need to solve some saucy clues and find the hidden sauce splatters, with the help of some of our friends. Find all splatters to go into the draw to claim a personal stash of the Cajun and Szechaun sauces.

“Keep an eye on Macca’s socials for your first clue,” continued Tim Kenward.

Details on the remaining two sauce flavours will be shared soon.

For more information visit: www.mcdonalds.com.au or www.facebook.com/McDonaldsAU.

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For more information, please contact Mango Communications:

Chloe Loukes | chloe.loukes@thisismango.com.au | 0417 245 635

Sarah Meenan | Sarah.meenan@thisismango.com.au | 0434 672 260

About McDonald’s Australia:

Australia’s first McDonald’s restaurant opened in Yagoona, Sydney, in 1971. Today there are over 1,000 McDonald’s restaurants across Australia, nearly 85 percent of which are franchised and run by local businessmen and women. The organisation employs more than 105,000 people in restaurants and corporate offices Australia-wide and is the largest employer of youth in the country. McDonald’s creates more than 3,000 new jobs each year and spends over $40 million per annum on training and people development.

For more information, visit www.mcdonalds.com.au or McDonald’s social channels: Facebook Twitter, Instagram, TikTok, YouTube.